2017 Giovanna Ciacci, Collosorbo
Red • Tuscany • Sant’Antimo DOC • Italy • 50% Syrah, 25% Cabernet-Sauvignon, 20% Merlot, 5% Petit Verdot
2017 Giovanna Ciacci, Collosorbo, Tuscany, Italu, Sant’Antimo DOC
Tenuta di Collosorbo, founded by Giovanna Ciacci in 1995, was part of the Tenuta di Sesta estate. Tenuta di Sesta has existed since 1850. It was one of the first estates to produce Brunello when DOC Brunello di Montalcino was created in 1966.
Today, Giovanna Ciacci and her two daughters run the estate. The work is done by hand and in reasoned agriculture.
Giovanna Ciacci Sant’Antimo is a blend of Syrah, Cabernet Sauvignon, Merlot and Petit Verdot. It is a warm and elegant wine. Aging in barrels for about a year gives it an optimal structure.